Chinese Food
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Braised chicken feet
Fengclaw is rich in glutamic acid, collagen and calcium. Eating more can not only soften blood vessels, but also has cosmetic effect. The dishes produced by various methods have different flavors and are very popular.
Braised chicken leg
Long chunaini wechat. Wechat stores are constantly offering new healthy hand-made soaps. If you are interested, you can visit them.
Braised chicken feet in brown sauce
Chicken feet are rich in collagen and calcium. Eating more can not only soften blood vessels, but also beautify the skin.
Braised chicken and rice
The chicken and rice on the street make the family salivate. After eating together, they found that it was actually braised rice with mushroom and chicken leg
Braised chicken
In Beijing, there are toufu dumplings, two Fu noodles, three Fu pancakes and eggs . In Changsha, there are ups and downs, eating a chicken. Good health in a year. Today, I cooked dumplings, made a braised chicken, fried four dices, and fried a round white
Braised chicken
Home cooking. It's a favorite of my wife's family. I also like it. Haha. Of course. It's also a favorite of my baby. It's like braised pork^_^
Braised chicken
I often go out with my son to eat stewed chicken. Pour some soup and have a special meal. Every time my baby can eat a bowl of rice. Summer at home a bowl of rice. With a meat dishes with the braised chicken. Very satisfied.
Braised chicken and rice
I've been fascinated by one man's food . One man, one dish, one bowl of rice. Food aesthetics without loneliness. So. At noon in this hot summer. Sweating profusely, he made himself a stewed chicken and rice.
